Start off 2022 on a healthy note with a meal at the freshly debuted Boro Kabob. The eatery specializes in Middle Eastern and Mediterranean dishes featuring fresh veggies, heart-healthy olive oil, and high-quality meats and seafood. However, the chef isn’t afraid to get a little creative with some fusion comfort food—like the sumac and feta fries.

True to their name, these fries come tossed in a combination of sumac seasoning and chunks of fresh feta with a sumac sauce for dipping. They’re one of five different types of specialty fries, including fries topped with sliced gyro meat, cheese and chipotle sauce, or garlic and parmesan cheese. Order a round of fries with hot or cold mezze to start your meal. You can’t go wrong with the classic baba ganoush or house-made hummus. Just make sure you save enough room for the signature kabobs! The ground beef koobideh and lamb tenderloin kabobs are two favorites. Salmon, spicy shrimp, and chicken are just a few of the other plentiful options. For something truly unique, sink your teeth into the torsh kabob with its beef marinated in pomegranate juice, walnuts, and garlic.